Name: Quick chicken pulao in pressure cooker | Easy & tasty chicken pulao |Chicken pulav recipe| Foodworks | Videos | Gan Jing World | Technology for Humanity | Video & Movie Streaming Family-Friendly Gan Jing Campus Protect Kids Online Safety
Uploaded: 2023-12-10T15:53:20.076Z
Duration: 4 min 42 s
Description: Foodworks, Chicken pulao recipe is truly a delicious and easy recipe that can be made by anyone... | Videos | Gan Jing World | Technology for Humanity | Video & Movie Streaming Family-Friendly Gan Jing Campus Protect Kids Online Safety

Foodworks

https://video2-us-east.cloudokyo.cloud/video/v6/80/a6/98/80a69829-e747-432a-adea-d42aa728bf61/master.m3u8

Foodworks,
     Chicken pulao recipe is truly a delicious and easy recipe that can be made by anyone in just 30-40 minutes. In this dish we cook the chicken along with basmati rice in pressure cooker with aromatic spices and herbs. So the preparation is very easy and as we cook the rice and chicken and rice together, it gives the exotic taste. Chicken pulav is a single pot and a quick dish. Long grained bastmati rice one of the key ingredient in this specific dish. Because the nutty texture of the rice and flavour is the best part.Any premium quality basmati rice from a good brand would be fine.
      If you don't have a pressure cooker, no problem. you can still make this tasty chicken pulao recipe in a heavy bottomed pan. cook the chicken nicely with the spices and add rice and water, close the lid and cook till the rice is done. This simple delicious chicken pulao can be served with a simple raita. So this easy qnd quick chicken pulao recipe would make a lazy Saturday or sunday lunch.
      Try this chicken pulao/ chicken biryani recipe and share your experience. Please follow the step by step instructions and measurements to achieve the same perfect result. All the tips and tricks are given in the video itself. Try not to skip any steps or ingredients. 

Ingredients:
Oil+Ghee 1/4 Cup
Bay leaves 2
Cloves 6
Cinnamon stick 2
Cardamom 4
Peppercorn 1/4 Tsp
Onion 1 Big (Chopped)
Ginger& garlic paste 1 1/2 Tsp
Tomato 1 (Chopped)
Salt
Chili powder 1 Tsp
Coriander powder 1 Tsp
Garam masala 1 Tsp
Fennel powder 1/4 Tsp
Chicken 500 Grams
Salt
Curd or yogurt 2 Tbsp
Green chili 2-4
Lemon juice (From 1/2 lemon)
Mint leaves 1/4 Cup (Chopped)
Coriander leaves (Chopped)
Water 3 Cups
Basmati rice  2 Cups

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