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日销500只的五香卤鸡，可商用，不炒糖色也不油炸，十多种秘制香料，加高汤，小火慢火卤熟，卤鸡肉香味十足，软烂多汁，好吃入味，下酒下饭#大骨高汤#五香卤水#五香卤鸡#五香烧鸡#豉油鸡#卤水制作#高汤做法
